Green Banana Fry Recipe


Green Banana Fry
Raw banana fry made with grated banana is an easy south Indian dish which is best enjoyed with sambar. Find the recipe here on Hyderabadi Ruchulu channel.
Recipe Notes

1. Ripe Banana - 3
2. Chilli Powder - 1 Teaspoon
3. Green Chillies - 3-4
4. Turmeric Powder - 1/2 Teaspoon
5. Salt - 1 Teaspoon
6. Lemon Juice - 1 1/2 Tablespoon
7. Bengal Gram - 1 Teaspoon
8. Black Gram - 1 Teaspoon
9. Mustard Seeds - 1/2 Teaspoon
10. Cumin Seeds - 1/2 Teaspoon
11. Curry Leaves - 1/2 Cup


Wash the bananas first

Cut off the ends and dice it

Put them in a cooker and add 1/2 cup water

Add 1/2 teaspoon turmeric powder, 1 teaspoon oil and cook for 2 whistles

They could be boiled in a bowl also

Open the lid after cooker cools down

Move them into a plate

Peel the banana and store the peel for later

This peel could be used to make chutney

Grate the boiled banana

To this grated banana, add 1 teaspoon chilli powder, 1 teaspoon salt,

1/2 teaspoon turmeric powder and mix

Prepare tempering now

Heat 1/2 teaspoon oil in pan

Add 1 teaspoon bengal gram, 1 teaspoon black gram

Fry till they change colour

Add 1/2 teaspoon mustard seeds, 1/2 teaspoon cumin seeds and fry

Add green chillies and fry

Add curry leaves and fry for a minute

Add prepared banana mixture and mix

Cook on low flame for 5-10 minutes

Add lemon juice, mix and cut off the stove.

Serve with sambar rice!


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